【XINCHI】Korean Squid & Vegetable Pancake 270g (Frozen Food)*1 pack

Cooking Instructions:
Pan-fry: Add a suitable amount of oil to a pan and cook on low heat for 3-4 minutes until golden and crispy.
Egg-Coated Version: Dip in beaten egg before pan-frying on low heat for 3-4 minutes for an even richer flavor.
A delicious blend of fresh squid and vegetables, including chives, onions, and carrots, creating a versatile dish that can be enjoyed in many ways!
NT$149
NT$199
Item No.:
Inventory Status: In Stock

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Description

Specification

Product Details:

  • Weight: 270g
  • Ingredients: Fish paste [fish meat (golden threadfin bream), sugar, texture enhancer (sodium polyphosphate)], squid, carrot, onion, chives, corn starch, MSG, isolated soy protein, sugar, concentrated soy protein (three types), wheat flour, salt, soybean oil, mixed seasoning [thickener (carrageenan)].

Storage & Shelf Life:

  • Storage: Keep frozen at -18°C or below.
  • Shelf Life: Refer to the packaging for the expiration date.

Manufacturer & Importer:

  • Manufacturer: Donghwa Food
    • Address: 16-11, Nonggongdanji 2-gil, Sokcho-si, Gangwon-do, Korea
  • Importer: Hanyoung International Co., Ltd.
    • Address: No. 39, Wuquan 8th Rd., Wugu Dist., New Taipei City, Taiwan
  • Customer Service: 0800-246-000

Allergen Information:

This product contains fish, gluten, soy, and mollusks. Not suitable for individuals with allergies to these ingredients.

Keep frozen at -18°C and consume promptly after opening to ensure the best quality.

Shipping Method

Please contact us to confirm the shipping fee before placing your order.

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